Slow-growing H1N1 vaccine frustrating world (The Columbus Dispatch)
November 8, 2009 — JesseVALHALLA, N.Y. — Most of the world’s H1N1 vaccine started in 30 chicken eggs kept here in a warren of cluttered labs at New York Medical College. ■ Working seven days a week, microbiologist Doris Bucher and her eight assistants made “seeds” that manufacturers around the globe are using to grow the vaccine used in the swine flu shot.
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Slow-growing H1N1 vaccine frustrating world (The Columbus Dispatch)